October 10, 2015 at 06:16PM

#Repost @frankunderground with @repostapp.
We cured & smoked this local #redwattle pork belly & seared it to crispy perfection. It goes atop our hatch green chile stew & is divine. #LaraLandFarms #PoisonFrank #plb

About Jennie

i'm like you... a lover of food and life. i cook, i create, i photograph, i dream - i love.
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