Monthly Archives: August 2016

#Repost @frankunderground ・・・ Before we gear up to start cooking again for @frankunderground – I wanted to take a minute so share with you all one of our recent & most ambitious menus to date! #plb #brunchafterdarksouthoftheborder #frankunderground #foodtothepoint #forAma … Continue reading

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Spent the last 2 days on set with more than 100 apples of different varieties and flavors. This little guy was the most beautiful, flaws & all. #FoodStyling #plb #appleofmyeye #unlessidecidetomakeapie

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Every time we open @frankunderground we do a totally new menu that is never repeated again. It’s like a brand new restaurant each run. We also write a quote that is inspired by the cuisine, heritage or theme on our … Continue reading

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Happiness & grateful is what was found in this instant photo, captured by one of our awesome diners, after what has definitely been our most ambitious menu to date!! #plb #yes #frankunderground #foodtothepoint #thisismyfavoritething #brunchafterdarksouthoftheborder #loveranddoodles #love #fun #yeah

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Friday’s are for relaxing & refreshing times! @frankunderground epitomizes this on our current menu in our palate cleansing 4th course! Instead of sorbet we made a housemade paleta poloma: aka, grapefruit, pineapple, tequila & the hottest pepper in the world … Continue reading

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Gearing up to do our seriously epic #brunchafterdarksouthoftheborder menu again with this mo-pho, & our other partner crime, @thebenstarr! Behind the scenes plating a mere 20 ingredients on our 2nd course with @adrien_nieto. #frankunderground #foodtothepoint #plb #63point5degree #housemadeeverything #moletwoways

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